Tickets for the Conference Dinner may be added to your chosen package during the registration process. Please visit the Registration page for more details.
The ECE Conference Dinner will be held at the prestigious Savile Club in London on Friday, July 11, 2025. The event is open to all conference delegates and will feature a three-course meal prepared by the Club's Michelin-starred Chef, Michael James. Attendees can choose from meat, fish, or vegan main course options.
Registration Deadline: Friday, May 24, 2024
Availability: 100 persons
Ticket Price: £95
**Please note that the Conference Dinner is only available for registered conference delegates**
Take a Look at Last Year's Conference Dinner
About the Savile Club
The Savile Club was founded in 1868 by a group of distinguished writers and artists, and has since become a hub for creativity and intellectual discourse. The Club's home is a fine 18th Century house in the heart of Mayfair, which exudes an air of elegant exclusivity.
Since its establishment in 1868, the Savile Club has been a creative haven where great minds like Robert Louis Stevenson, HG Wells, Rudyard Kipling, and Edward Elgar have come together to share their passion for intellect and creativity. Today, the Club remains a hub for talented individuals from diverse fields, all gathering to exchange ideas, engage in stimulating discussions, and build lasting connections.
Location
Address: 69 Brook Street, Mayfair, London W1K 4ER
Menu Options
The Savile Club is renowned for its exceptional culinary experiences, featuring Michelin-starred Chef, Michael James, who delivers exquisite dishes using only the finest and freshest ingredients. For the conference dinner, attendees can expect a sumptuous three-course meal (adjustments can be made for those with dietary restrictions).
Starter
Pan roasted English Asparagus with wild garlic, white bean, spring onion and hazelnut pesto
Main
Petite Filet of Beef, baby courgettes, rosemary roasted hasselback potatoes and old Winchester cheese
Dessert
Semolina Orange Blossom Halva Cake with dried fruits and coconut, agave syrup and honeycomb ice-cream(vegan & GF)
Dress Code
The dinner dress code is business formal. Black tie is also welcome.
The dress code for the Savile Club is formal, with members and guests required to wear a collared shirt and jacket at all times. While a tie is not required, it is recommended, particularly while dining. Jeans and trainers are not permitted.
Tickets
Tickets for the Conference Dinner are priced at 95 GBP, and availability is limited to just 100 attendees. The ticket price includes attendance to the Savile Club and all food and beverages (both soft drinks and alcoholic beverages).